{"id":18661,"date":"2023-05-17T05:14:47","date_gmt":"2023-05-17T03:14:47","guid":{"rendered":"https:\/\/www.cerege.fr\/?p=18661"},"modified":"2023-06-28T10:44:02","modified_gmt":"2023-06-28T08:44:02","slug":"grand-seminars-of-cerege-gwenaelle-goude-lampea-2","status":"publish","type":"post","link":"https:\/\/www.cerege.fr\/en\/grands-seminaires-du-cerege-gwenaelle-goude-lampea\/","title":{"rendered":"Grands S\u00e9minaires du CEREGE : Gw\u00e9naelle Goude, LAMPEA"},"content":{"rendered":"
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8 June, 1.30pm, Amphith\u00e9\u00e2tre Pasteur, CEREGE Arbois<\/a><\/h3>\n

\"Contributions of isotopic studies in bioanthropology: food, environment, physiology and social structures\".<\/em><\/p>\n

Summary :<\/strong> The study of the isotopic compositions of bioarchaeological remains has been known for over forty years and has made a major contribution to documenting both human behaviour and the environments in which humans evolved. However, technical improvements and multi-disciplinary approaches based more recently on the development of work in biological anthropology are providing new insights into the life histories of past human groups. Using a number of methodological and archaeological examples from the Holocene period, we will look at recent research into food choices, physiological adaptations, breastfeeding and weaning strategies and social status.<\/p>\n

The presentation will be in French and will be available for streaming (http:\/\/streaming-a.osupytheas.fr\/embed\/live.html<\/a>)<\/p>\n<\/div>\n<\/div>\n<\/div>\n

<\/div>","protected":false},"excerpt":{"rendered":"

8 juin, 13h30, Amphith\u00e9\u00e2tre Pasteur, CEREGE Arbois “Contributions des \u00e9tudes isotopiques en bioanthropologie: alimentation, environnement, physiologie et structurations sociales” R\u00e9sum\u00e9 : L’\u00e9tude des compositions isotopiques des restes bioarch\u00e9ologiques est connue […]<\/p>\n","protected":false},"author":724,"featured_media":15751,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[19],"tags":[],"class_list":["post-18661","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-archive"],"acf":[],"publishpress_future_action":{"enabled":false,"date":"2026-08-31 23:13:09","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/www.cerege.fr\/en\/wp-json\/wp\/v2\/posts\/18661","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.cerege.fr\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.cerege.fr\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.cerege.fr\/en\/wp-json\/wp\/v2\/users\/724"}],"replies":[{"embeddable":true,"href":"https:\/\/www.cerege.fr\/en\/wp-json\/wp\/v2\/comments?post=18661"}],"version-history":[{"count":2,"href":"https:\/\/www.cerege.fr\/en\/wp-json\/wp\/v2\/posts\/18661\/revisions"}],"predecessor-version":[{"id":18663,"href":"https:\/\/www.cerege.fr\/en\/wp-json\/wp\/v2\/posts\/18661\/revisions\/18663"}],"wp:attachment":[{"href":"https:\/\/www.cerege.fr\/en\/wp-json\/wp\/v2\/media?parent=18661"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.cerege.fr\/en\/wp-json\/wp\/v2\/categories?post=18661"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.cerege.fr\/en\/wp-json\/wp\/v2\/tags?post=18661"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}